III FORKS HOSTS TWO NEW YEAR’S EVE PARTIES

III FORKS HOSTS TWO NEW YEAR’S EVE PARTIES

Whether you want an intimate dinner or a festive dance party, III Forks is the perfect place to celebrate New Year’s Eve. The legendary steakhouse is using its downstairs dining area for traditional New Year’s Eve dining, while it will host a New Year’s Eve Gala Celebration upstairs, complete with live entertainment. Reservations are required for either celebration.

The downstairs celebration features an expanded menu, including additional specials created by Executive Chef Chris Vogeli and his team, including a Filet Mignon with Cold Water Lobster Tail for $80.  Featured New Year’s Eve sparklers including Taittinger Brut La Française at $68 a bottle and Veuve Cliquot Brut at $99 a bottle.

 

Upstairs, guests will enjoy a fantastic party complete with a bottle of Taittinger Brut La Française for every reservation and party favors at midnight. The party features five-piece band Safira performing everything from swing to disco in front of the dance floor. For only $140 a person, guests will enjoy their choices from the following menu:

First Course

Chilled Jumbo Shrimp Cocktail

Second Course Choice

Lobster Bisque

Wedge Salad
Wisconsin blue cheese crumbles, Beefsteak tomato and smoked bacon

III Forks Salad
our award winning salad with crispy green apples, Wisconsin blue cheese, toasted pecans and early winter greens with our housemade vinaigrette

Entrée Choice

Filet Mignon
12 oz with whipped potatoes, sugar snap peas and off-the-cob cream corn

USDA Prime New York Strip
16 oz with whipped potatoes, sugar snap peas and off-the-cob cream corn

USDA Prime Boneless Ribeye
18 oz with whipped potatoes, sugar snap peas and off-the-cob cream corn

Chilean Seabass
with wild rice, sugar snap peas and off-the-cob cream corn

South African Cold Water Lobster Tail
with wild rice, sugar snap peas and off-the-cob cream corn

Dessert Choice

Carrot Cake
with dark rum and dried cherries and cream cheese frosting

Chocolate Ganache Cake
rich layers of chocolate cake with creamy ganache icing and fresh strawberries

Bread & Butter Pudding
in bourbon pecan sauce with housemade cinnamon ice cream

Tiramisù
cognac-soaked ladyfingers with mascarpone

“The Slice” Ice Cream Bomb
housemade cookie and cream and double chocolate ice cream

 

ABOUT NEW YEAR’S EVE AT III FORKS

Date:                     Sunday, December 31, 2017

                                From 9 p.m. to 1 a.m.

Location:             III Forks Steakhouse

17776 Dallas Parkway

Dallas, TX 75248

Reservations:    Downstairs dining from menu

Upstairs party admission is $140 per person

Contact III Forks for Reservations at 972-267-1776.

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