Fish City Grill and Half Shells are excited to offer guests a scrumptious New England Style Lobster & Shrimp Roll with Old Bay tarragon mayo on a split-top buttered brioche roll. The sandwich comes with Virginia’s Apple Cider Cole Slaw or fries and is priced at $19.99.
Fish City Grill and Half Shells are featuring two new Chalkboard Specials that will be available all October. Sweet Chili Sriracha Shrimp Tacos ($13.99) will come with chargrilled pineapple and red pepper relish, shredded lettuce and jalapeño sweet potato fries. The Cedar Plank Salmon ($18.99) is served with honey thyme beurre blanc with candied pecans, white rice and sautéed green beans with bell peppers.
For hi-res images or interview requests, please contact Sara Burgos at email@example.com or 786-282-8549.
ABOUT FISH CITY GRILL AND HALF SHELLS
Founded in 1995, Fish City Grill is a neighborhood joint serving fresh seafood in a comfortable setting. Our tagline says it all “Friendly Folks. Serious Seafood.” We’re connected to and involved in our local communities and believe that a true neighborhood restaurant belongs to the people. Fish City Grill has 20 locations throughout Texas, Arkansas, Florida and Oklahoma. In an effort to tread lightly on the world, Fish City Grill is committed to fisheries and vendors that are environmentally conscious and fish legally from sustainable waters. There are two Half Shells location in North Texas.